Meso-Americans once made beer from cacao seeds. Yes: Chocolate Beer. There are some modern chocolate-flavored beers in the world today, but they usually don’t actually have chocolate in them and are marketed to the Valentine’s Day enthusiast, which puts them in an gimicky, unflatering category for me. Like SPAM (the meat product, not the email), yes, just like SPAM. And I won’t eat SPAM and I won’t drink chocolate beer that has no chocolate in it. Ammend that: If it’s just chocolate-flavored then I’m not going near it. If it’s beer with chocolate added to give it flavor then I’m not going near it. If I’m going to give it a go it would have to genuine, authentic, beer-brewed-from-cacao-seed chocolate beer. Now that sounds tantalizing.
Yes, this concoction of the Mayan’s…it sounds like something I want. Very. Badly.
Give. Plz.
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Galactic Quantum Beer Foam on February 21st, 2006
